The Benedictine Monastery was built in 1444 at the foot of the Sacred Convent od Saint Francis and over the time a settlement grew, creating a small village.
After 6 centuries the Borgo has been brought back to life with the help of expert master artisans, rediscovering the “sense memories”, enjoying a breath-taking view from dawn to sunset, breathing deeply to perceive the smell of seasons, tasting delicious and nutritious food of ancient flavours, remaining silent to list to nature’s sounds.
Twelve rooms, each one defined by décor and details of strong aesthetics, retrieved from the Monastery and building materials. All off this in the spirit of great respect to environmental sustainability.
Borgo Antichi Orti includes a restaurant that perverse the treasure of traditional rural and conventual cuisine presenting it in a modern key, in addition to 650 sqm quipped to host conventions, meetings, events, professional training course, business team building events, sport activities, as well as an educational farm.
There is also the Lab Spagirico, a cocktail bar with an alchemical appeal where 120 species of herbs and spices are combined in 18 creations to connect with the deepest senses.
An authentic place handed down from the Monks to offer our quests well-being and pleasure. A place overflowing with sensations, where everything can happen, everything is encouraged, everything is possible.